Week 3 — CBT-AR Stage 3: Sensory sensitivity (October 2026)

Week 3 — CBT-AR Stage 3: Sensory sensitivity

  • Design a program to address sensory sensitivity by implementing the 5 steps of learning about new foods and utilizing strategies for moving new foods from tasting to incorporation.
Course summary
Registration opens: 
10/19/2026
Course closes: 
11/30/2026
Rating: 
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