Week 3 — CBT-AR Stage 3: Sensory sensitivity (March 2025)

Overview

Week 3 — CBT-AR Stage 3: Sensory sensitivity

o    Design a program to address sensory sensitivity by implementing the 5 steps of learning about new foods and utilizing strategies for moving new foods from tasting to incorporation.

Course summary
Registration opens: 
03/17/2025
Course closes: 
05/21/2025
Rating: 
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